My Island Bistro Kitchen Celebrates First Anniversary of Food Blogging!

One year ago today my blog went live!  It’s been a great year of cooking, baking, and traveling across the Island to meet local producers and write feature stories about the great food products they grow, fish, or produce.  I have thoroughly enjoyed taking their products and creating recipes that feature them.  It’s amazing the variety of foods and beverages that are grown or produced on Prince Edward Island or fished in the waters that surround our Island!  Thank you to all those who accommodated me with my requests for interviews over the past year and who granted me behind-the-scenes access so I could take photographs and bring you stories of the foods and food festivals and events on PEI.  And, thank you to all who have visited my blog and read the stories over the past year.  I hope you have enjoyed them.

I have a great line-up of upcoming feature stories and recipes for my blog.  From time to time, I will mix in some tablescapes and table settings along with some afternoon teas for variety.  So, from land and sea to table, there should be something of interest for everyone!

In a few days time I will be launching a new monthly feature on my blog and you won’t want to miss the yummy recipes that go with it.  To ensure you get notified each time I post a new entry to my blog, be sure to sign up for email notifications.  You can find the sign-up feature in the upper left-hand corner of my main page.  And, don’t forget to follow me on twitter @PEIBistro and on Pinterest at “Island Bistro Kitchen”!

My Island Bistro Kitchen 1st Anniversary Cake
My Island Bistro Kitchen 1st Anniversary Cake


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