“The Fruits of the Labour” – Buffet at the conclusion of the “Local Flavours” Boot Camp at the Culinary Institute of Canada September 16, 2012 404 × 404 Hup, One, Two, Three, Four — It’s Off to Culinary Boot Camp at the Culinary Institute of Canada “The Fruits of the Labour” – Buffet at the conclusion of the “Local Flavours” Boot Camp at the Culinary Institute of Canada