“Savour Victoria” Course 4: Panna cotta made with white and dark chocolate from Island Chocolates, served with an Almond Lace Cookie October 4, 2012 800 × 532 “Savour Victoria” – A Fitting Signature Event for PEI’s Fall Flavours Culinary Festival 2012 “Savour Victoria” Course 4: Panna cotta made with white and dark chocolate from Island Chocolates, served with an Almond Lace Cookie