Monthly Archives: March 2019

General, Gluten-Free, Gluten-free Muffins, Muffins and Sweet Breads, Recipes

Gluten-free Banana Date Muffins

Gluten-free Banana Date Muffin on breadboard with small bottle of peach jam and pat of butter. Mauve and purple floral coffee mug and purple French press coffee maker in background
Gluten-free Banana Date Muffins

Making gluten-free muffins can have its challenges!  Getting the right blend of flours, enough rising power to achieve the perfect contoured muffin tops, and the right balance of liquid to dry ingredients, and that’s all before getting a great flavour and texture. Good news, though, I have perfected a great flour blend for these Banana Date Muffins and have worked out the necessary ratios of wet to dry ingredients to accommodate the properties of gluten-free flours! Continue reading Gluten-free Banana Date Muffins →

Breads, Rolls, and Biscuits, General, How-to, Recipes

Mouthwatering Homemade Dinner Rolls

Cloth-lined basket filled with huge puffy dinner rolls
Homemade Dinner Rolls

It’s hard to beat the tantalizing scent of homemade bread or dinner rolls baking in the oven.  It’s even harder to pass up the wonderful flavor of freshly made warm bread or rolls slathered with a generous spread of pure butter.  Do I have your attention yet? Continue reading Mouthwatering Homemade Dinner Rolls →