Panna Cotta with Roasted Rhubarb

Roasted Rhubarb atop Panna Cotta

Roasted Rhubarb tops Panna Cotta

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This easy-to-make Panna Cotta recipe is sublimely silky smooth and is perfect paired with fresh fruit, coulis, gelée, glaze, or a drizzle of chocolate or caramel sauce.

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