I call this quick bread the loaf with Christmas wrapped inside it! That’s because this Cranberry Orange Eggnog Loaf encompasses many of the flavors we typically associate with Christmas – the bright red cranberries, eggnog, warm spices of nutmeg, mace, and cardamom, citrus notes that come from orange marmalade, juice, and orange rind, mixed peel/citron, and pecans. It’s the perfect loaf for weekend brunch, coffee or tea break, or gift giving. Continue reading Cranberry Orange Eggnog Loaf Recipe
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Cranberry Blueberry Sauce
Combining the sweet and tart flavors of blueberries and cranberries makes for a delectable Cranberry Blueberry Sauce. Their flavors play well off of each other. Most will be familiar with the traditional cranberry sauce that, for many, has to be part of a roasted turkey or chicken dinner. Click here for my recipe for classic cranberry sauce. Continue reading Cranberry Blueberry Sauce